Online Courses

Respirator Basics for All Industries Online Course Description: This intermediate level course provides the basics of respirator use for those required to wear air purifying respiratory protection, and for their employers, supervisors, and foremen, in all industries including Construction and General Industry.

Note: If you are required to wear a respirator, following this training, you are encouraged to talk to your supervisor, designated Qualified Respiratory Protection Program administrator, or safety officer to further understand respiratory protection at your place of employment.

Intended Audience: This course is designed for anyone in General Industry or Construction, who is required to wear air purifying respiratory protection or manages employees who might be required to wear the protection.

• All those required to wear air purifying respiratory protection
• Foremen
• Supervisors

Learning Aids: Upon successful completion of the Respirator Basics for All Audiences course, you will be able to:

1. Recognize agency requirements for respirator use
2. Recognize characteristics and uses of the major types of respirators
3. Distinguish between the two types of fit testing
4. Identify medical requirements and precautions for wearing a respirator
5. Recognize some important general guidelines for wearing a respirator
6. Identify the steps for donning and doffing a disposable filtering-facepiece and a half-mask elastomeric respirator, and for performing a user seal check program

Course Topics

• Introduction (general responsibilities, federal and state regulations, two main respirator categories)
• Respirator Types
• Air-Purifying Respirators
• Filters Cartridges, and Canisters
• Medical Considerations
• Respirator Fit
• General Respirator Use
• Disposable Filtering Facepiece Respirators
• Half Facepiece Elastomeric Respirators

This online safety course is based on OSHA Standard for Respiratory Protection in General Industry and Construction, 29 CFR 1910.134 and 29 CFR 1926.103, respectively.

Features and Benefits: Respiratory Protection Awareness online safety course teaches the importance of respiratory protection in ensuring a safe and healthy work environment and offers the following features and benefits:

• Comprehensive material around respiratory protection and selection, training, medical surveillance, use, maintenance, and inspection of respirators
• Enhanced learning through case studies and interactive exercises

Upon successful completion of the course, each student will receive a Certificate of Completion that will show the 0.1 Continuing Education Units (CEUs) and 1 Contact Hour received for this IACET-approved course.

Course Length:  60 Minutes

Registration: To enroll in this course please follow our Course Registration link below, and provide the information requested.

Pricing: $35.00

Restaurant Safety for General Industry Online Course Description: Restaurant Safety for General Industry online safety course, developed by industry specialists, is intended to provide general safety and health information for those workers and supervisors engaged in restaurant and food service activities. This includes full-service restaurants, casual dining eateries and other eating and drinking establishments. This course also references OSHA’s new Globally Harmonized System (GHS) requirements that include the new Safety Data Sheets and Pictograms.

Intended Audience: This Restaurant Safety 101 online course is intended for workers in the restaurant and food service industry principally covered by OSHA’s General Industry standards. This includes:

• Managers and Supervisors
• Servers
• Chefs, Cooks and Food Preparers/Preppers
• Bus Persons
• Custodians
• Maintenance Personnel
• Cashiers
• Bartenders
• Dishwashers
• Other restaurant and food service personnel

NOTE: It is also applicable to other workers that may have the opportunity to support the restaurant and food preparation industry during deliveries, maintenance, and similar activities.

Learning Aids: Upon completion, the student will be able to demonstrate an understanding of restaurant safety and health hazards and safe work practices surrounding: Slips/Trips and Falls; Cuts and Lacerations; Burns from hot surfaces and chemicals; Personal Protective Equipment (PPE); Hazard Communication (e.g. chemical safety); Bloodborne Pathogens; Back Injury Prevention and Safe Materials Handling; Ladder Safety and more.

Course Topics

• Introduction to Restaurant Safety
• Preventing Slips and Falls
• Preventing Cuts and Lacerations
• Preventing Burns in a Restaurant
• Personal Protective Equipment
• Hazard Communication
• Bloodborne Pathogens
• Preventing Back Injuries
• Using Ladders in a Restaurant

Features and Benefits: Restaurant Safety 101 online safety course will, in part, satisfy the general requirements for the OSHA General Industry standards mandating general and unique job activity, safety and health training. The General Industry Standards can be found in Title 29, Code of Federal Regulations and/or state equivalent (which are oftentimes stricter) standards. Combined with on-site specific training (e.g. site and company specific information on the hazards unique to a restaurant or food preparation facility and appropriate protocols), students can be confident that they have largely met OSHA’s training requirements for restaurant and food preparation safety and health.

Upon successful completion of the course, each student has the ability to access and print your Completion Certificate at any time, 24/7.

Course Length:  45 Minutes

Registration: To enroll in this course please follow our Course Registration link below, and provide the information requested.

Pricing: $40.00

Road Construction Common Hazards for Construction Online Course Description: Road construction hazards pose unique risks to workers. Unsafe practices for mobile equipment and vehicle operation, lighting, or workplace behavior can easily result in serious injuries or even death. The Road Construction Common Hazards course  helps ensure workers are prepared to recognize and avoid these hazards and keep operations compliant with OSHA CFR 1926 Safety and Health regulations, as well as all standards established by the Federal Highway Administration’s (FHWA’s) Manual of Uniform Traffic Control Devices (MUTCD).

Intended Audience: This intermediate-level online road construction safety training course is designed for individuals who work in the road construction industry, including road construction workers and supervisors, as well as employees responsible for maintaining a safe work environment per OSHA regulations for road construction safety.

To learn more about whether the Road Construction Common Hazards Course is appropriate for you, speak with your supervisor, call 800-971-1080.

Learning Aids: During the Road Construction Common Hazards Course, participants study a number of key concepts related to road construction safety, including:

• Top four road hazards for construction work
• Back-overs, run-overs, and other employee hazards
• Night work safety and work area lighting
• Driver and operator safety responsibilities
• Safe use of mobile equipment
• Personal protection equipment (PPE), back-up alarms, barricades, and other safety measures
• Flagging safety

Upon completion of the course, you will be prepared to work safely around mobile equipment and adhere to workplace best practices for road construction sites.

Features and Benefits: After completing the Road Construction Common Hazards Course, you will understand how to maintain compliance with OSHA standards regarding road construction work. Participants will be aware of the most common road construction hazards, responsibilities for key roles, and best practices for utilizing protection equipment on the job.

Upon successful completion of the course, each student has the ability to access and print your Completion Certificate at any time, 24/7.

Course Length: 35 Minutes

Registration: To enroll in this course please follow our Course Registration link below, and provide the information requested.

Pricing: $30.00

Safety and Health Programs for All Industries Online Course Description: Every business requires an Occupational Safety and Health program (OSH) to identify how it will protect workers on the job. This program provides written documentation of the company’s safe work practices and should promote a culture of safety. The safety and health program must also comply with OSHA regulations and ANSI standards for training to ensure successful implementation. The Safety and Health Programs for All Industries course by ClickSafety guides participants through the creation, implementation, and review of a safety and health program to help prevent illnesses and injuries, as well as damage to equipment, property, and the environment.

Intended Audience: This intermediate-level online course has been designed for all individuals tasked with understanding, creating, implementing, and evaluating safety and health programs per OSHA regulations and ANSI standards. Course participants will be able to design safety and health plans that are applicable to their company as a whole, as well as specific sites and projects. Course materials are applicable to most industries, including construction, manufacturing, warehousing, and other general industry fields.

To determine if this course is appropriate for your industrial safety and health training program needs, please contact us 800-971-1080 to speak with a representative.

Learning Aids: During the Safety and Health Programs for All Industries course, students will learn more about the importance of safety and health programs and how to create and implement a program for their workplace. Course topics address:

• Reasons to create a safety and health program
• Basic guidelines for safety and health programs, including federal OSHA 2254 (Training Requirements in OSHA Standards) and ANSI Z490.1
• OSHA Accident Prevention Program (APP)
• OSHA Voluntary Prevention Program (VPP)
• OSHA Safety and Health Achievement Recognition Program (SHARP)
• OSHA Challenge Program
• OSHA Alliance Program
• Seven core safety and health program elements for all industries
• Action items for each program element
• How to structure, personalize, and implement your company’s safety and health program
• ADDIE design model (analysis, design, development, implementation, evaluation)
• Roles for management and workers
• Hazard identification and assessment
• Hazard prevention and control
• Program evaluation and improvement
• Job hazard analysis (JHA)

NOTICE: This course is based on recommendations found in OSHA Safety and Health Management Guidelines Issuance of Voluntary Guidelines 54 Fed. Reg. 3904 (January 26, 1989).

Features and Benefits: Upon completion of the Safety and Health Programs for All Industries course, participants will understand the benefits of creating a safety and health program to protect workers and their organization against common workplace hazards. Additionally, students will learn how to ensure their company’s safety and health program complies with OSHA’s expectations for job site injury and illness prevention.

Course participants will also receive:

• 0.1 continuing education units from an accredited IACET provider
• A certificate of completion

Participants must pass all knowledge checkpoints with a score of 100% and complete the evaluation form at the end of the course to receive a certificate.

Upon successful completion of the course, each student has the ability to access and print your Completion Certificate at any time, 24/7.

Course Length: 60 Minutes

Registration: To enroll in this course please follow our Course Registration link below, and provide the information requested.

Pricing: $40.00

Scaffold Erection Guidelines for Construction Online Course Description: The construction industry is full of nuances that require employees and employers alike to have specific job site safety knowledge and skills. This is especially true when it comes to projects that involve erecting scaffolds, as the machinery and circumstances involved present a unique set of challenges and risks. In our online Scaffold Erection Guidelines for Construction course, you’ll receive industry-leading scaffold erection training designed to promote job site safety when working with or around scaffolds.

Intended Audience: Scaffold Erection Guidelines for Construction is intended for all members of the construction workforce, including workers, managers, supervisors, and employers. If you are unsure whether this scaffold erection training course is right for you, call 800-971-1080.

Learning Aids: An intermediate safety course, Scaffold Erection Guidelines for Construction covers pertinent topics to ensure safe practices while using scaffolds on the job site. These include:

• An introduction to scaffold erection and structure, associated risks, and safety considerations
• Occupational Safety and Health Administration (OSHA) regulations for scaffold use on the job site
• Best practices for installing, inspecting, using, and dismantling scaffolds and related components
• An overview of laminated veneer lumber (LVL), including its properties and risks
• Methods for effectively reinstalling necessary supports, ties, and/or bracing before dismantling
• How to prevent fatal falls and other injuries or illnesses during scaffold erection projects
• An explanation of the role of a competent person concerning erecting scaffolds
• How to identify and correctly wear the appropriate personal protective equipment (PPE) for scaffold erection, including fall arrest equipment
• The role of the National Institute for Occupational Safety and Health (NIOSH)

By the end of this scaffold erection training session, you’ll know how to work safely when erecting scaffolds or working around them, as well as how to protect yourself from the risks covered by the course.

Features and Benefits: Participants benefit from our Scaffold Erection Guidelines for Construction course in several ways. Above all, you will come away with the knowledge to work safely with and around scaffolds at the job site, helping to protect yourself and your coworkers from the hazards covered by this course.

Upon successful completion of the course, each student has the ability to access and print your Completion Certificate at any time, 24/7.

Course Length: 30 Minutes

Registration: To enroll in this course please follow our Course Registration link below, and provide the information requested.

Pricing: $40.00